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You can’t finish if you don’t begin, right? While yer waiting for the meal, make sure to chill for a bit on one (or two) of our cold appetizers! Take your pick! They’re all amazing, but you really oughta try the Mexican Shrimp cocktail: with our homemade sauce, ketchup, fresh orange and lime juices, tomatoes, onions, and cilantro, topped with ripe avocado slices. Or maybe a fresh ceviche with fish or shrimp? Whatever you choose, you’ll be set for the main course!
Mexican Shrimp Cocktail
With our homemade sauce, catchup, fresh orange and lime juices, tomatoes, onions, and cilantro, topped with ripe avocado slices.
American Shrimp Cocktail
A half pound of steamed shrimp, peeled and served cold with cocktail sauce.
Love the smell of smoke and the flavor of chargrilled seafood? Then what ya want is one of our grilled seafood plates. Select from a bounty of seafood choices. They’re all amazing! Then we’ll grill it up for ya, just right, and serve it with fries, our signature coleslaw, handmade hushpuppies, and all three in-house sauces: cocktail, tartar, and remoulade.
Are you seriously hungry for fried seafood? Then our fried plates are the ticket. Choose from tilapia, catfish, oysters, or shrimp. Can’t decide? Then order a Combo plate! We hand bread our fresh seafood in cornmeal and fry it up light, crispy, and flaky. Then we fill the plate with fries, handmade hushpuppies, and our signature, homemade coleslaw and secret recipe cocktail, tartar, and rémoulade sauces. We love the sea! If you do too, you’re gonna love these fried seafood plates!
It doesn’t have to be Tuesday for tacos, ya know… And we have three tasty ways to order them! Choose seafood or chicken, grilled or fried. Arranged on a bed of fresh cabbage, our authentic pico de gallo, and finished with a drizzle of our signature, house-made chipotle ranch sauce.
Hungry for a big ole bite of New Orleans? A traditional Po' Boy sandwich will do it for ya. Lightly hand-breaded and fried seafood or chicken on a bed of lettuce, pickles, and our remarkable remoulade sauce. We serve it to ya ‘open faced’ on a fresh, toasted and buttered bun, snuggled up to a heaping helping of fries. Bring your appetite, because this is a meal!
A steaming bowl from the bayou! Our seafood boils will carry you to Cajun country. Red potatoes, fresh corn, cajun sausage, and our garlic butter sauce. A spoon full of this and you’re guaranteed to laissez les bons temp rouler! (let the good times roll). Your choice of seafood: crawfish, shrimp, or snow-crab, or the Country Boil (combo of shrimp and snow-crab).
1 pound of Louisiana crawfish, potatoes, and corn in our homemade garlic sauce.
Crab legs, shrimp, Cajun sausage, potatoes, and corn in a homemade garlic sauce.
Salivating for something fresh, green, and light? Have a crispy, crunchy salad! We start with an organic spring mix of lettuce, carrots, onions, cucumber, and cherry tomatoes, and finish with our fresh, homemade cilantro-lime olive oil dressing. Order it as a house salad, or add your choice of seafood or chicken and make it a healthy meal!